Profile

Dalian Longde Food Co., Ltd. is a bread bran food processing enterprise established in March 2010. The company introduced advanced technology and production equipment from Japan and South Korea, and established a modern factory.

The bread bran produced by our company is made of high-quality special wheat flour (excluding whitening agent) by advanced technology such as flour mixing, fermentation, electrode, grinding and drying. We can manufacture all kinds of dry bread bran and fresh bread bran in various colors, specifications (1mm-20mm) and shapes (needle, sheet, granular, powder, etc.) according to the needs of users. And the deep processing products such as wrapping powder, pre wrapping powder, Tangyang powder and tempura powder.

We regard product quality as the life of the enterprise, and strictly control the quality in accordance with HACCP and ISO9001:2000 international quality system standards in all processes of product production. The company has obtained the HACCP system certification and export certification. The company has a number of high-quality quality quality control, inspection and R & D technical personnel, complete and advanced testing equipment facilities, to ensure that the qualified rate of product delivery test reaches 100%.

Our products are mainly used for deep processing of various seafood and aquatic products, meat products and vegetables. All the indexes of the products have reached the standards for export to Japan, the United States, Canada, the European Union and other international markets. &"Quality first, excellent service and reputation first" is our consistent commitment. Longde food, the descendants of Longde, and the world of virtue. To think what the customers think and to be urgent is our consistent tenet. Longde people are willing to sincerely cooperate with you to seek development and create a better tomorrow. We sincerely welcome visitors and calls to discuss business.